Creamy Ube Decadence

Name: Creamy Ube Decadence
Total time: 20 s
Yield: 6
Ingredients: 2 tablespoons gulaman powder; 1/2 cup Water; 1/2 cup Evaporated Milk; 1 packet NESTLÉ® All Purpose Cream; 2/3 cup NESTLÉ® Carnation® Condensada; 1 teaspoon Vanilla Extract; 1/4 cup store-bought ube halaya for topping

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Prep Time

Cooking Time

Skill Level

Easy

Dessert
Treenut-Free
Nuts / Peanuts-Free
Gluten-Free
Fish-free
Egg-Free
Crustaceans-Free
Gluten-free
receta de sopa sencilla

INGREDIENTS

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2	tablespoons	gulaman powder
1/2	cup	Water
1/2	cup	Evaporated Milk
1	packet	NESTLÉ® All Purpose Cream
2/3	cup	NESTLÉ® Carnation® Condensada
1	teaspoon	Vanilla Extract
1/4	cup	store-bought ube halaya for topping

STEPS

Step 1	Combine gulaman powder, water, evaporated milk, NESTLÉ® All Purpose Cream, sugar and vanilla extract in a pot. Mix well and bring to a gentle simmer. (10 mins)
Step 2	Pour cream mixture in a large lyanera and set aisde to cool. Refrigerte overnight. (5 mins)
Step 3	Unmold on a serving plate. Grate ube halaya on top and serve immediately. (5 mins)