Instant Creamy Carbonara

Name: Instant Creamy Carbonara
Prep time: 5 s
Cook time: 10 s
Total time: 15 s
Yield: 1
Cuisine: Filipino
Ingredients: 2 slices Bacon; 1 tablespoon Vegetable Oil; 1 piece Egg; 1/4 teaspoon MAGGI® Magic Sarap® 8g; 1 packet instant pancit canton; 2 tablespoons NESTLÉ® All Purpose Cream 125mL; 1 tablespoon grated cheese; 1 teaspoon minced parsley

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Prep Time

Cooking Time

10m

Skill Level

Easy

Snack
Entrant
Filipino
Budget-friendly
Treenut-Free
Nuts / Peanuts-Free
Pasta
Noodles dishes
From the pan

INGREDIENTS

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2	slices	Bacon
1	tablespoon	Vegetable Oil
1	piece	Egg
1/4	teaspoon	MAGGI® Magic Sarap® 8g
1	packet	instant pancit canton
2	tablespoons	NESTLÉ® All Purpose Cream, 125mL
1	tablespoon	grated cheese
1	teaspoon	minced parsley

STEPS

Step 1	Sauté bacon in oil until crispy. Remove bacon and set aside.
Step 2	Using the same pan, fry egg and season with MAGGI® Magic Sarap®. Set aside for topping.
Step 3	Meanwhile, boil noodles in water for 2mins. Strain and add in the same pan with ½ cup of cooking water. Add seasoning and NESTLÉ All Purpose Cream. Toss until well coated.
Step 4	Transfer into a serving plate. Add cheese and parsley. Crumble bacon and place on top of the noodles with fried egg. Serve immediately.