Churros with Creamy Rich Chocolate Sauce

Name: Churros with Creamy Rich Chocolate Sauce
Total time: 60 s
Yield: 4
Ingredients: 1/2 cup Water; 1/2 packet NESTLÉ® All Purpose Cream; 1 stick Butter; 1 teaspoon Sugar; 1/4 teaspoon Salt; 1 1/4 cup All Purpose Flour; 3 pieces Eggs; 2 cups Vegetable Oil; 1/2 packet NESTLÉ® All Purpose Cream; 1/4 cup Water; 1 cup Malagos chocolate

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Prep Time

Cooking Time

Skill Level

Challenging

Dessert
Fish-free
Crustaceans-Free
receta de sopa sencilla

INGREDIENTS

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1/2	cup	Water
1/2	packet	NESTLÉ® All Purpose Cream
1	stick	Butter
1	teaspoon	Sugar
1/4	teaspoon	Salt
1 1/4	cups	1 1/4 cup All Purpose Flour
3	pieces	Eggs
2	cups	Vegetable Oil
1/2	packet	NESTLÉ® All Purpose Cream
1/4	cup	Water
1	cup	Malagos chocolate

1/2	cup	Water
1/2	packet	NESTLÉ® All Purpose Cream
1	stick	Butter
1	teaspoon	Sugar
1/4	teaspoon	Salt
1 1/4	cups	1 1/4 cup All Purpose Flour
3	pieces	Eggs
2	cups	Vegetable Oil

1/2	packet	NESTLÉ® All Purpose Cream
1/4	cup	Water
1	cup	Malagos chocolate

STEPS

Step 1	Combine water, ½ cup NESTLÉ® All Purpose Cream , butter , sugar and salt in a pot. Mix well and bring to a gentle simmer. Stir in the flour and continue to cook over low heat until mix until the mixture pulls out clean from the side of the pan. Transfer into a bowl. (20 mins)
Step 2	Add the egg one at a time and mix until well combined. Transfer into a piping bag with a star piping tip. (5 mins)
Step 3	Preheat the oil in pan. Pipe strips of the dough into the oil and cut using scissors. Fry until golden brown. Transfer into a cooling rack to drain excess oil. (15 mins)
Step 4	For the sauce, gently simmer ½ cup NESTLÉ® All Purpose Cream and water in a pan. Pour the mixture into a bowl and stir in Malagos chocolate until smooth. Pour into a serving cup and serve with churros. (10 mins)