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Coffee Jelly Ice Candy
Coffee Jelly Ice Candy

Coffee Jelly Ice Candy

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Easy

  • Dessert
  • Treenut-Free
  • Nuts / Peanuts-Free
  • Gluten-Free
  • Fish-free
  • Egg-Free
  • Crustaceans-Free
  • Gluten-free
  • receta de sopa sencilla

INGREDIENTS

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1 cup Water
1 teaspoon NESCAFÉ Classic
3 tablespoons Brown Sugar
1 teaspoon (5g) unflavored gulaman powder
1 packet NESTLÉ® All Purpose Cream
1/3 cup NESTLÉ® Carnation® Condensada
1 cup Water

STEPS

Step 1 Combine water, NESCAFÉ Classic, sugar, and gulaman. Gently simmer until dissolved. Pour into a container. Set aside to cool. Cut into cubes.
Step 2 Combine NESTLÉ® All Purpose Cream, NESTLÉ® Carnation® Condensada, water, and coffee jelly.
Step 3 Pour into ice candy bags. Seal and freeze overnight. Serve frozen.

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