Mango Graham Ice Cream

Name: Mango Graham Ice Cream
Prep time: 30 s
Total time: 30 s
Yield: 4
Ingredients: 1/3 cup NESTLÉ® Carnation® Condensada; 2 pieces ripe mangoes puréed; 1 packet NESTLÉ® All Purpose Cream chilled; 1 piece ripe mango diced; 4 pieces Graham crackers crushed; 1 tablespoon Butter melted; 1 teaspoon Sugar

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Prep Time

30m

Cooking Time

Skill Level

Intermediate

Dessert
Treenut-Free
Nuts / Peanuts-Free
Fish-free
Egg-Free
Crustaceans-Free
receta de sopa sencilla

INGREDIENTS

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1/3	cup	NESTLÉ® Carnation® Condensada
2	pieces	ripe mangoes, puréed
1	packet	NESTLÉ® All Purpose Cream, chilled
1	piece	ripe mango, diced
4	pieces	Graham crackers, crushed
1	tablespoon	Butter, melted
1	teaspoon	Sugar

STEPS

Step 1	Mix NESTLÉ® Carnation® Condensada and mango purée.
Step 2	Whip NESTLÉ® All Purpose Cream until stiff peaks.
Step 3	Fold whipped cream into mango puree mixture. Stir in dice mangoes and transfer on a freezer-safe container. Freeze overnight.
Step 4	Mix graham crackers, butter, and sugar. Set aside to topping.
Step 5	Scoop ice cream, top with graham and serve immediately.

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