Milky Truffle Pasta

Name: Milky Truffle Pasta
Prep time: 15 s
Cook time: 30 s
Yield: 8
Cuisine: American
Ingredients: 4 tablespoons Butter; 2 cloves garlic minced; 2 cups Water; 1 can NESTLÉ® Milk Cream; 2 tablespoons Truffle Oil; 1 sachet MAGGI® Magic Sarap® 8g; 0 1/4 teaspoon Ground Pepper; 2 tablespoons Parmesan cheese grated; 1/2 kilogram Spaghetti; 1 tablespoon Parsley

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Prep Time

15m

Cooking Time

30m

Skill Level

Easy

Dinner
Lunch
Side dish
American
Treenut-Free
Nuts / Peanuts-Free
Peaking
receta de sopa sencilla
Pasta

INGREDIENTS

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4	tablespoons	Butter
2	cloves	garlic, minced
2	cups	Water
1	can	NESTLÉ® Milk Cream
2	tablespoons	Truffle Oil
1	sachet	MAGGI® Magic Sarap® 8g
1/4	teaspoon	Ground Pepper
2	tablespoons	Parmesan cheese, grated
1/2	kilogram	Spaghetti
1	tablespoon	Parsley

STEPS

Step 1	Lightly sauté garlic in butter. Pour water, NESTLÉ Milk Cream and truffle oil. Season with MAGGI MAGIC SARAP®, pepper and parmesan cheese.
Step 2	Cook spaghetti according to package direction.
Step 3	Strain spaghetti and toss in the sauce. Cook for another minute.
Step 4	Transfer on a serving plate, top with parsley and serve immediately.