Ube Tin Cake Recipe

Name: Ube Tin Cake Recipe
Total time: 60 s
Yield: 6
Ingredients: 3/4 cup All Purpose Flour; 1/2 teaspoon Baking Soda; 1/2 teaspoon Baking Powder; 1/4 teaspoon fine salt; 1/2 cup Sugar; 2 tablespoons Vegetable Oil; 1 piece small egg; 2 tablespoons Ube jam; 1 teaspoon ube extract; 1 packet NESTLÉ® All Purpose Cream; 3 tablespoons Ube jam; 1 1/2 tablespoon Cornstarch; 1/8 teaspoon fine salt; 1/4 cup Water; 2 pieces Egg Yolk; 3 tablespoons Sugar; 1 tablespoon Butter; 1 packet NESTLÉ® All Purpose Cream; 1/2 cup milk chocolate chips; 1/2 teaspoon ube extract; 1/2 cup chocolate chips; 1/2 teaspoon ube extract

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Prep Time

Cooking Time

Skill Level

Challenging

Dessert
Fish-free
Crustaceans-Free
receta de sopa sencilla

INGREDIENTS

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3/4	cup	All Purpose Flour
1/2	teaspoon	Baking Soda
1/2	teaspoon	Baking Powder
1/4	teaspoon	fine salt
1/2	cup	Sugar
2	tablespoons	Vegetable Oil
1	piece	small egg
2	tablespoons	Ube jam
1	teaspoon	ube extract
1	packet	NESTLÉ® All Purpose Cream
3	tablespoons	Ube jam
1 1/2	tablespoons	1 1/2 tablespoon Cornstarch
1/8	teaspoon	fine salt
1/4	cup	Water
2	pieces	Egg Yolk
3	tablespoons	Sugar
1	tablespoon	Butter
1	packet	NESTLÉ® All Purpose Cream
1/2	cup	milk chocolate chips
1/2	teaspoon	ube extract
1/2	cup	chocolate chips
1/2	teaspoon	ube extract

3/4	cup	All Purpose Flour
1/2	teaspoon	Baking Soda
1/2	teaspoon	Baking Powder
1/4	teaspoon	fine salt
1/2	cup	Sugar
2	tablespoons	Vegetable Oil
1	piece	small egg
2	tablespoons	Ube jam
1	teaspoon	ube extract

1	packet	NESTLÉ® All Purpose Cream
3	tablespoons	Ube jam
1 1/2	tablespoons	1 1/2 tablespoon Cornstarch
1/8	teaspoon	fine salt
1/4	cup	Water
2	pieces	Egg Yolk
3	tablespoons	Sugar
1	tablespoon	Butter

1	packet	NESTLÉ® All Purpose Cream
1/2	cup	milk chocolate chips
1/2	teaspoon	ube extract
1/2	cup	chocolate chips
1/2	teaspoon	ube extract

STEPS

Step 1	Sift flour, baking soda, baking powder, salt, and sugar into bowl. Combine oil, egg, ube jam, and ube extract in another bowl. Pour into dry ingredients and mix well until smooth.
Step 2	Pour into 6x2-inch round tin can and steam 30 – 45 minutes or until a toothpick comes out clean when inserted in the cake. Set aside to cool completely.
Step 3	For the Ube Pudding, combine NESTLÉ® All Purpose Cream, ube jam, cornstarch, salt, water, egg yolks, and sugar in a sauce pan. Gently heat while whisking until thick. Remove from heat and stir in butter. Transfer into a bowl and set aside.
Step 4	To make Ube Ganache, gently simmer NESTLÉ® All Purpose Cream, pour into white chocolate chips, add ube extract, and stir until smooth. Set aside to cool.
Step 5	Pour Ube Pudding into tin can. Pour Ube Ganache and set aside in the refrigerator to cool.
Step 6	Place chocolate chips in a bowl with ube extract and place over a pot with simmering water. Mix well and pour melted chocolate into the tin to create shell. Set aside in the refrigerator until serving.