Avocado Graham Float

Name: Avocado Graham Float
Total time: 30 s
Yield: 4
Ingredients: 12 pieces Graham crackers crushed; 3 tablespoons Butter melted; 1 tablespoon Sugar; 1 packet NESTLÉ® All Purpose Cream chilled; 1/3 cup NESTLÉ® Carnation® Condensada; 1 piece Avocado sliced; 1/4 cup crushed candied Cashew or Pili nuts

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Prep Time

Cooking Time

Skill Level

Easy

Dessert
Nuts / Peanuts-Free
Fish-free
Egg-Free
Crustaceans-Free
receta de sopa sencilla

INGREDIENTS

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12	pieces	Graham crackers, crushed
3	tablespoons	Butter, melted
1	tablespoon	Sugar
1	packet	NESTLÉ® All Purpose Cream, chilled
1/3	cup	NESTLÉ® Carnation® Condensada
1	piece	Avocado, sliced
1/4	cup	crushed candied Cashew or Pili nuts

STEPS

Step 1	Mix graham crackers, butter and sugar. Lightly press at the bottom of a serving container.
Step 2	Whip NESTLÉ® All Purpose Cream with NESTLÉ® Carnation® Condensada and ¼ of avocado slices.
Step 3	Pour cream mixture in the serving container and arrange ¾ of the avocado slices on top. Refrigerate overnight. Top with candied cashew or pili nuts and serve well chilled.