Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Prep time: 60 s
Cook time: 45 s
Total time: 105 s
Yield: 24
Ingredients: 1 stick butter diced and chilled; 1 cup White sugar; 1 cup Brown Sugar; 1 packet NESTLÉ® All Purpose Cream chilled; 2 pieces Egg; 2 teaspoons Vanilla Extract; 4 cups All Purpose Flour; 1 teaspoon Baking Soda; 1 teaspoon fine salt; 3 cups chocolate chips

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Prep Time

Cooking Time

1h 45m

Skill Level

Intermediate

Snack
Appetizer
Fish-free
Crustaceans-Free
receta de sopa sencilla
Dip

INGREDIENTS

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1	stick	butter, diced and chilled
1	cup	White sugar
1	cup	Brown Sugar
1	packet	NESTLÉ® All Purpose Cream, chilled
2	pieces	Egg
2	teaspoons	Vanilla Extract
4	cups	All Purpose Flour
1	teaspoon	Baking Soda
1	teaspoon	fine salt
3	cups	chocolate chips

STEPS

Step 1	Using a spatula, mix butter with white and brown sugar. Mix until light and smooth. (10mins).
Step 2	Add NESTLÉ® All Purpose Cream and mix for until well combined. Mix in eggs and vanilla extract mix. (3mins)
Step 3	Sift flour, baking soda and salt in a bowl. Add to cream mixture and mix until just combined. Do not over mixed. Mix in 3 cups of chocolate chips. (5mins)
Step 4	Refrigerate dough mixture for about 2 hours. After chilling the dough, mold into golf ball size portions (50grams each) and chill for another 10mins. (20mins)
Step 5	Pre-heat oven to 350ᵒF for 30 minutes. Grease baking pan then line with aluminum foil. Place pieces of cookie dough with 3-inch apart. Press cookie dough lightly and bake for 10 – 15 minutes. Set aside to cool completely. Serve. (45mins)

SHOWING 1 REVIEWS

Claire Elaine Reyes | April 8th 5:55pm

I followed the instructions, but the nestle cream made it too “liquidy” for step 3. Thus, I had to add more flour, baking soda and salt. Nevertheless, it turned out great!
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