Creamy Leche Flan

Name: Creamy Leche Flan
Yield: 4
Ingredients: 6 pieces Egg Yolk; 1 packet NESTLÉ® All Purpose Cream; 2/3 cup NESTLÉ® Carnation® Condensada; 1/2 teaspoon Vanilla Extract; 1/8 teaspoon fine salt; 3 tablespoons Sugar

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Prep Time

Cooking Time

Skill Level

Intermediate

Dessert
Treenut-Free
Nuts / Peanuts-Free
Gluten-Free
Fish-free
Crustaceans-Free
Gluten-free
receta de sopa sencilla

INGREDIENTS

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6	pieces	Egg Yolk
1	packet	NESTLÉ® All Purpose Cream
2/3	cup	NESTLÉ® Carnation® Condensada
1/2	teaspoon	Vanilla Extract
1/8	teaspoon	fine salt
3	tablespoons	Sugar

STEPS

Step 1	Mix egg yolks with NESTLÉ® All Purpose Cream, NESTLÉ® Carnation® Condensada, vanilla, and salt.
Step 2	Add sugar in a large lyanera. Slowly melt sugar over low heat until golden brown. Set aside.
Step 3	Strain cream mixture into the lyanera. Cover tightly with aluminum foil and steam for 25 minutes. Set aside to cool.
Step 4	Refrigerate overnight. Unmold into a serving plate and serve well chilled.