Sorry, you need to enable JavaScript to visit this website.
Nuts-for-You Banana Cue Gratin with Peanut Butter Cream
Nuts-for-You Banana Cue Gratin with Peanut Butter Cream

Nuts-for-You Banana Cue Gratin with Peanut Butter Cream

See Recipe Details Chevron Icon

Small Clock Time Icon Prep Time

Small Clock Time Icon Cooking Time

Skill Graph Icon Skill Level

Intermediate

  • Dessert
  • Treenut-Free
  • Gluten-Free
  • Fish-free
  • Egg-Free
  • Crustaceans-Free
  • Low salt
  • Gluten-free
  • Source of fiber
  • Low sugar
  • receta de sopa sencilla

INGREDIENTS

Add to grocery list

Add to Grocery List

Remove from Grocery List

6 pieces saba, sliced thinly lengthwise
1 packet NESTLÉ® All Purpose Cream
1/2 teaspoon Cinnamon
1/4 teaspoon Nutmeg
1/4 cup Peanut Butter
9 tablespoons Muscovado sugar
1/2 cup roasted peanuts, chopped
1 tablespoon Butter
1/4 teaspoon Cayenne pepper
8 pieces to 10pcs maraschino cherries, halved
1 To Taste Salt

STEPS

Step 1 In a pot, combine NESTLÉ® All Purpose Cream, nutmeg, and cinnamon, and slowly bring to a boil. Shut off heat and mix in peanut butter.
Step 2 Gently line the saba slices into the baking pan in a slightly overlapping manner. Pour in cream mixture.
Step 3 Sprinkle the 1/2 cup muscovado sugar on top and broil under high heat until well caramelized about 8-10 minutes.
Step 4 In a pan, sauté peanuts in butter. Season with salt, cayenne and 1 tbsp sugar.
Step 5 Serve the gratin with spicy nuts and cherries on top.

SHOWING 0 REVIEWS

BE THE FIRST TO REVIEW!

Sign Up or Log In to add your review!

Ingredients Icon

Ingredients

Steps Icon

Steps

Comment Icon

Comments

Facebook

Twitter

Email

Pinterest

Link