Beef Pancit Canton Guisado

Name: Beef Pancit Canton Guisado
Yield: 6
Cuisine: Filipino
Ingredients: 1/4 kilogram Beef; 1 sachet MAGGI® Magic Sarap® 8g; 1/4 teaspoon Peppercorn; 2 tablespoons Vegetable Oil; 4 cloves Toasted Garlic; 1 piece Onion; 1 piece Red Bell Pepper; 1 piece Green Bell Pepper; 2 cups Water; 1/4 cup MAGGI® Oyster Sauce 300ml; 1/2 kilogram Pancit Canton; 1 piece Carrot; 1 cup Snow Peas; 1 teaspoon Sesame Oil

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Prep Time

Cooking Time

Skill Level

Intermediate

Snack
Entrant
Filipino
Celebration
Treenut-Free
Nuts / Peanuts-Free
Lactose-Free
Family Friendly
Lactose-free
With meat
pansit guisado
pancit canton
noodle recipe
beef pansit canton guisado
pansit
Noodle Lover
Beef Lover
Noodles dishes
Veggies
Pasta / Noodles
Beef
From the pan
Source of protein
Top dish

INGREDIENTS

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1/4	kilogram	Beef
1	sachet	MAGGI® Magic Sarap® 8g
1/4	teaspoon	Peppercorn
2	tablespoons	Vegetable Oil
4	cloves	Toasted Garlic
1	piece	Onion
1	piece	Red Bell Pepper
1	piece	Green Bell Pepper
2	cups	Water
1/4	cup	MAGGI® Oyster Sauce 300ml
1/2	kilogram	Pancit Canton
1	piece	Carrot
1	cup	Snow Peas
1	teaspoon	Sesame Oil

STEPS

Step 1	Season beef with ½ sachet MAGGI® Magic Sarap® and pepper. Sauté in oil for 1min and set aside.
Step 2	Sauté garlic, onion and bell pepper, in the same pan. Pour water, MAGGI® Oyster Sauce and remaining ½ sachet of MAGGI® Magic Sarap®. Stir in noodles, carrot and snow peas. Cover and cook for 5mins.
Step 3	Add sesame oil. Transfer into a serving plate and serve immediately.