Chocolate Crinkles with Cream Cheese Frosting

Name: Chocolate Crinkles with Cream Cheese Frosting
Prep time: 45 s
Cook time: 20 s
Total time: 65 s
Yield: 12
Ingredients: 1 cup All Purpose Flour; 1 1/2 teaspoon Baking Powder; 1/2 cup Cocoa Powder; 1/2 teaspoon fine salt; 2/3 cup White sugar; 1/3 cup Brown Sugar; 1/4 cup Vegetable Oil; 2 pieces Large egg; 1 teaspoon Vanilla Extract; 1 cup Powdered Sugar; 1 packet NESTLÉ® All Purpose Cream; 1/2 bar Cream Cheese; 2 cups Powdered Sugar

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Prep Time

45m

Cooking Time

20m

Skill Level

Intermediate

Dessert
Treenut-Free
Nuts / Peanuts-Free
Fish-free
Crustaceans-Free
Under 300 kcal
receta de sopa sencilla

INGREDIENTS

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1	cup	All Purpose Flour
1 1/2	teaspoons	1 1/2 teaspoon Baking Powder
1/2	cup	Cocoa Powder
1/2	teaspoon	fine salt
2/3	cup	White sugar
1/3	cup	Brown Sugar
1/4	cup	Vegetable Oil
2	pieces	Large egg
1	teaspoon	Vanilla Extract
1	cup	Powdered Sugar
1	packet	NESTLÉ® All Purpose Cream
1/2	bar	Cream Cheese
2	cups	Powdered Sugar

cup

Powdered Sugar

1	packet	NESTLÉ® All Purpose Cream
1/2	bar	Cream Cheese
2	cups	Powdered Sugar

STEPS

Step 1	Sift all purpose flour, baking powder, cocoa powder and salt together. Mix in brown and white sugar . (2mins)
Step 2	Add vegetable oil, eggs and vanilla to the dry ingredients. Mix until smooth. Refrigerate mixture for 15mins. (20mins)
Step 3	Form mixture into 24 balls and roll into powered sugar. Slightly flatten dough balls into a baking sheet lined with foil. Bake in 400ᴼF preheated oven for 8 to 10 minutes. Set aside to cool completely. (20mins)
Step 4	For the frosting , whip cream cheese until light. Add NESTLÉ® All Purpose Cream and powdered sugar. Continue to whip until smooth. (10mins)
Step 5	Sandwich two crinkles with cream cheese frosting and chilled for 15mins. (20mins)