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Creamy Chocolate Frappe
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Skill Level
Easy
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INGREDIENTS
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| 1/2 | cup | chocolate chips |
| 1 | tablespoon | Butter |
| 1/2 | packet | NESTLÉ® All Purpose Cream, chilled |
| 1 | tablespoon | Sugar |
| 1/2 | packet | NESTLÉ® All Purpose Cream |
| 1/2 | cup | NESTLÉ® Fresh Milk |
| 1 | cup | chocolate chips |
| 1/3 | cup | NESTLÉ® Carnation® Condensada |
| 2 | cups | Ice |
| 1 | tablespoon | Cocoa Powder |
| 1/2 | cup | chocolate chips |
| 1 | tablespoon | Butter |
| 1/2 | packet | NESTLÉ® All Purpose Cream, chilled |
| 1 | tablespoon | Sugar |
| 1/2 | packet | NESTLÉ® All Purpose Cream |
| 1/2 | cup | NESTLÉ® Fresh Milk |
| 1 | cup | chocolate chips |
| 1/3 | cup | NESTLÉ® Carnation® Condensada |
| 2 | cups | Ice |
| 1 | tablespoon | Cocoa Powder |
STEPS
| Step 1 | For the chocolate sauce, place chocolate chips into a bowl. Place bowl on top of a sauce pan with gently simmering water. Melt chocolate and stir in butter until smooth. Set aside to cool. (10 mins) |
| Step 2 | Whip the ½ pack of NESTLÉ® All Purpose Cream with sugar until stiff peaks. Transfer into a piping bag and refrigerate until ready to serve. (10 mins) |
| Step 3 | Combine ½ pack of NESTLÉ® All Purpose Cream, NESTLÉ® Fresh Milk, chocolate chips, NESTLÉ® Carnation® Condensada and ice in a blender. Blend well until smooth. (5 mins) |
| Step 4 | Pour cream mixture into serving containers. Pipe whipped cream, drizzle chocolate sauce and top with cocoa powder. Serve immediately. (3 mins) |
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