Creamy Red Bean Pudding

Name: Creamy Red Bean Pudding
Total time: 30 s
Yield: 6
Ingredients: 1 packet NESTLÉ® All Purpose Cream; 1 cup Water; 3/4 cup NESTLÉ® Carnation® Condensada; 1/2 cup Coconut Milk; 1/3 cup Cornstarch; 1/2 cup bottled red mung bean; 1 teaspoon Vegetable Oil

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Prep Time

Cooking Time

Skill Level

Intermediate

Dessert
Nuts / Peanuts-Free
Gluten-Free
Fish-free
Egg-Free
Crustaceans-Free
Gluten-free
receta de sopa sencilla

INGREDIENTS

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1	packet	NESTLÉ® All Purpose Cream
1	cup	Water
3/4	cup	NESTLÉ® Carnation® Condensada
1/2	cup	Coconut Milk
1/3	cup	Cornstarch
1/2	cup	bottled red mung bean
1	teaspoon	Vegetable Oil

STEPS

Step 1	Combine NESTLÉ® All Purpose Cream, water, NESTLÉ® Carnation® Condensada, coconut milk, cornstarch and red mung bean in a pot. Mix well. (5mins)
Step 2	Bring to a simmer while stirring continuously until thick. (15mins)
Step 3	Brush a container with vegetable oil and pour in cream mixture. Set aside to cool completely (5mins)
Step 4	Unmold from the container. Cut into serving pieces and serve. (5mins)